Weekly Features

Roast Beef & Pico Sandwich (+ This Week’s Soups)

Each week we mix-up the menu, and if the cold weather has you feeling like soup, you’ll find the Chicken Wild Rice and the Reuben. Plus, a Roast Beef sandwich with flavors inspired by warmer places.

TOAST

❄️Eggs Benny: Hollandaise sauce {egg yolk, lemon, dijon, sriracha, butter, salt}, egg {arugula, salt, pepper, heavy cream}, tomato, bacon, chives 

GRILLED SANDWICH

❄️Roast Beef + Pico: PSB bread, roast beef, cotija cheese, pico de gallo {tomatoes, red onion, cilantro, lime, salt}, lime mayo

SOUP

❄️Chicken Wild Rice: Celery, carrots, onion, butter, flour, salt, pepper, garlic, thyme, chicken stock, heavy cream, chicken, wild rice

❄️Reuben Soup (GF*): Onion, celery, garlic confit, butter, corned beef, vegetable stock, sauerkraut, salt, pepper, dill, caraway, ground mustard, heavy cream, garnished with swiss cheese and dill pickles

PIZZA – The Getter Pizza: PSB pizza crust, PSB pizza sauce {tomatoes, red wine vinegar, garlic powder, oregano, thyme, salt}, mozzarella, pepperoni, Italian sausage, goat cheese, roasted garlic.